What defines chives? Chives have long, smooth leaves that are a deep green. These plants thrive in warm, moist environments and are capable of growing in various soil types, exhibiting strong adaptability. Moreover, chives have a robust regenerative capacity; only the leaves are cut, leaving the roots alive to continuously absorb nutrients before new leaves sprout, which promotes the growth of new foliage. Regular trimming is essential for maintaining the healthy growth of chives, as cutting away aging leaves encourages the plant to produce fresh ones. Providing an adequate amount of fertilizer during the recovery period after pruning ensures the prosperous development of new chives.